A Taste for Living, an up-and-coming restaurant, offers a decadent menu filled with delicious food options. Their menu is comprised of fresh ingredients that are cooked to perfection and served with amazing flavor.
Whether you’re looking for a light lunch or a full-course dinner, this restaurant has it all. The restaurant’s selection ranges from classic sandwiches, salads & soups to more unique offerings such as their signature quinoa salad and roasted vegetable wrap.
For those who love sandwiches, their Poor Bob’s Sub is a must-try at the same time the restaurant also offers amazing vegetarian options that you can try.
From savory appetizers to decadent desserts, the restaurant’s menu features an impressive selection of delectable dishes from around the world.
Whether you’re looking for something light and healthy or a full-on feast, A Taste For Living has something for you. The restaurant’s chef uses only the freshest ingredients to create meals that are bursting with flavor and aroma.
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A Taste for Living Menu Prices In 2023
Custom Sandwiches with Cheese
|Bread||$5.39||marble rye, sourdough, whole grain, sub roll, onion roll, or tortillas|
|Meat||$5.39||boar’s head roast beef, turkey, black forest ham, pastrami, corned beef, capicola, pepperoni, genoa salami, chicken salad, or tuna salad|
|Cheese||$5.39||Swiss, Danish Havarti, provolone, cheddar, jalapeno jack, or muenster|
|Veggies||$5.39||lettuce, red onion, pickle slices, tomato, green bell pepper, alfalfa sprouts, pepperoncini, marinated mushrooms, jalapenos, cucumber, sauerkraut, avocado – $0.30 extra|
|Condiments||$5.39||mustard seed sauce, mayonnaise, 1000 Island dressing, Italian dressing, horseradish sauce or mustard – yellow, honey, spicy brown, Dijon|
|Fountain Drinks and Freshly Brewed Ice Tea||$0.99 – $1.39|
|Arizona Ice Tea or Sobe||$1.59|
|Potato Salad||$0.69 – $0.99|
|Macaroni Salad||$0.69 – $0.99|
|Pasta Salad||$0.69 – $0.99|
|Potato Chips||$0.69 – $0.99|
|1/2 Sandwich and Soup||$5.59|
|1/2 Sandwich and Tossed Salad||$5.59|
|Soup and Tossed Salad||$5.59|
|Sandwich, Chips, and a Small Drink||$6.50|
|comes with a lot of dressings|
|Oriental Chicken Salad||$5.69||sliced chicken breast, snow peas, water chestnuts, green onions, and mandarin oranges, served over Romaine lettuce with our own sesame ginger dressing, garnished with toasted sesame seeds and Chinese|
|Chef’s Salad||$5.69||julienne turkey, ham, and Swiss cheese served with crumbled bacon, croutons, and hard-boiled egg over romaine lettuce with assorted veggies and your choice of salad dressing|
|Chicken Caesar||$5.69||sliced chicken breast on a bed of romaine lettuce with grated parmesan cheese and topped with croutons served with creamy caesar dressing|
|Grilled Caribbean Salad||$5.69||grilled marinated chicken breast, mixed green, pico de gallo, pineapple chunks, tortilla strips, and honey-mustard dressing|
|Greek Salad||$4.99||Romaine lettuce, feta cheese, Greek olives, red onion, bell peppers, tomatoes, and pepperoncini, served with our la scala herb dressing|
|Tossed Salad||$2.99||Romain lettuce, assorted vegetables, and croutons served with your choice of salad dressing|
|Bread||$4.99||marble rye, sourdough, whole grain, sub roll, onion roll, or tortillas|
|Meat||$4.99||boar’s head roast beef, turkey, black forest ham, pastrami, corned beef, capicola, pepperoni, genoa salami, chicken salad, or tuna salad|
|Cheese||$4.99||Swiss, Danish Havarti, provolone, cheddar, jalapeno jack, or muenster|
|Veggies||$4.99||lettuce, red onion, pickle slices, tomato, green bell pepper, alfalfa sprouts, pepperoncini, marinated mushrooms, jalapenos, cucumber, sauerkraut, avocado – $0.30 extra|
|Condiments||$4.99||mustard seed sauce, mayonnaise, 1000 Island dressing, Italian dressing, horseradish sauce or mustard – yellow, honey, spicy brown, Dijon|
|They use all boar’s head meats and cheeses|
|Don’s Favorite||$5.39||roast beef with melted havarti green pepper tomato and mayo served warm on an onion roll|
|The Veggie||$5.39||cream cheese, cucumber, marinated mushrooms, avocado, red onion, alfalfa sprouts, tomato, and red wine vinaigrette, served on multi-grain bread|
|Poor Bob’s Sub||$5.39||baked ham genoa salami, capicola ham, pepperoni, provolone cheese, pepperoncini, lettuce, tomato, mayonnaise, and Italian dressing on a sub roll|
|Uptown||$5.59||turkey breast, muenster cheese, avocado, alfalfa sprouts, and tomato, served on sourdough bread without its own mustard seed sauce|
|Downtown||$5.39||baked ham, Swiss cheese, red onion, lettuce, and tomato, on marble rye bread with honey mustard|
|Reuben||$5.39||hot corned beef, sauerkraut, and melted Swiss served on toasted marble rye bread with 1000 island dressing|
|Mushroom Barley||$2.89||served on Monday|
|Clam Chowder||$2.89||served on Tuesday|
|Mulligatawny||$2.89||served on Wednesday|
|Tortilla Lime||$2.89||served on Thursday|
|Chef’s Choice||$2.89||served on Friday|
A Taste for Living History
A Taste for Living is one of the United States’ most loved restaurants. It has grown to become a beloved dining destination in cities across the country.
A Taste for Living prides itself on being an institution that champions seasonal ingredients and sustainable cooking practices while keeping its menu creative and innovative.
With locations from coast to coast, A Taste for Living works hard to stay true to its commitment to delivering unique dishes inspired by regional flavors and cultures.
In addition to its diverse menu offerings, A Taste for Living is a legendary eatery famous for its classic American cuisine and fresh ingredients.
Throughout its long history, the restaurant has served as a gathering spot for families, friends, and business colleagues to share delicious meals and quality time together.
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