The Boiling Crab restaurant offers a variety of seafood items on its food menu. This includes boiled crawfish, crabs, shrimp, and mussels. There are also fried seafood items such as catfish, tilapia, and oysters.
In addition to the seafood dishes, The Boiling Crab also offers a variety of side orders and appetizers. The most popular side orders include the corn on the cob, hush puppies, and Crawfish Etouffee.
The appetizers include crab cakes, shrimp cocktail, and oysters Rockefeller. The Boiling Crab also offers a variety of non-seafood items on its menu such as chicken, beef, and pork.
The most popular non-seafood dishes include the ribeye steak, chicken fried rice, and pork chops. The Boiling Crab restaurant also offers a wide selection of desserts.
The most popular desserts include the banana pudding, the chocolate cake, and the peach cobbler. The Boiling Crab restaurant offers a variety of beverages including sodas, juices, and water.
The most popular soda is the cola and the most popular juice is the orange juice. The most popular wines include the chardonnay and the cabernet sauvignon.
The Boiling Crab restaurant also offers a variety of beers including the Budweiser, the Coors Light, and the Miller Lite. The Boiling Crab restaurant offers a variety of specials throughout the week.
The most popular special is the All You Can Eat Crawfish which is offered on Tuesdays and Thursdays.
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The Boiling Crab Menu Prices In 2023
Thirsty?
| Foods | Prices |
|---|---|
| Soda Free refills. coke, diet coke, sprite, raspberry iced tea, sweet green tea, black tea-sweet/unsweetened, lemonade, fruit punch, mr. pibb, root beer. |
$2.50 |
| Domestic Beer | $3.50 |
| Imported Beer | $4.00 |
| Soju | $10.00 |
Extras
| Foods | Prices |
|---|---|
| Gumbo With or without rice |
$6.00 |
| Gumbo Additional for extra shrimp or sausage |
$0.50 |
| Cajun Powder | $9.00 |
| Cajun Chowder Additional for extra shrimp or sausage |
$0.50 |
| Corn On The Cob | $0.75 |
| Potatoes | $1.50 |
| Sausages | $8.00 |
| Cajun Fries | $3.00 |
| Lemon Pepper Fries | $3.00 |
| Sweet Potato Fries | $4.00 |
| Steamed Rice | $2.00 |
| Extra Condiments Garlic sauce, ket/mayo, mayo, g’s sea-sauce, honey mustard, bbq, ranch, tartar, cocktail. |
$0.50 |
I Like It Fried!
| Foods | Prices |
|---|---|
Each Selection Is Hand Tossed In Our Homemade Batter And Fried To Perfection When You Order It. |
|
| Fried Catfish Basket All baskets include cajun fries, no substitutes. |
$10.00 |
| Fried Shrimp Basket All baskets include cajun fries, no substitutes. |
$10.00 |
| Chicken Tenders Basket All baskets include cajun fries, no substitutes. |
$7.00 |
| Fried Calamari | $10.00 |
| Fried Oysters | $10.00 |
| Hot Wings Cajun or lemon pepper |
$5.00 – $7.00 |
Step 3: How Spicy Can You Go?
| Foods | Size | Prices |
|---|---|---|
| Non Spicy Plain n’ simple |
||
| Mild Just a kick |
||
| Med It’s gettin’ hot n’ here! |
||
| XXX |
Step 2: What’s Your Flavor?
| Foods | Size | Prices |
|---|---|---|
| Rajun Cajun Original |
||
| Lemon Pepper | ||
| The Whole Sha-Bang! Can’t decide? mix all three! |
||
| Garlic Sauce |
Step 1: What’s Your Catch?
| Foods | Prices |
|---|---|
| Blue Crab Seasonal |
Market Price |
| Oysters Raw |
$9.00 – $15.00 |
| Dungeness Crab Seasonal |
Market Price |
| King Crab Legs | Market Price |
| Snow Crab Legs | Market Price |
| Lobster Seasonal |
Market Price |
| Shrimp | Market Price |
| Crawfish Seasonal |
Market Price |
| Crawfish Frozen |
(1 Pound) $9.00 |
| Clams | (1 Pound) $11.00 |
| Mussels | (1 Pound) $10.00 |
The Boiling Crab History
The Boiling Crab restaurant company history begins with the two co-founders, Dada Ngo and Sinh Nguyen, who both grew up in Vietnam and had a passion for cooking.
They met in California in 2004 and decided to open their own restaurant, which would specialize in Cajun seafood. The first Boiling Crab restaurant opened in Garden Grove, CA in 2004 and was an instant success.
The restaurant’s unique concept of serving seafood straight out of a boiling pot has made it a favorite among customers. The Boiling Crab has since expanded to locations all over the United States, as well as Singapore and Thailand.
The company is still owned and operated by Dada and Sinh, and remains true to its roots by serving up fresh, delicious Drive-Ins and Dives, which helped to boost its popularity even further.
Today, The Boiling Crab is one of the most popular seafood restaurants in the country, thanks to its delicious food and unique concept. If you’re ever in the mood for some great seafood.
Thanks for reading about The Boiling Crab restaurant company history!Then in 2010, The Boiling Crab was featured on the popular TV show Diners, Drive-Ins and Dives, which helped to boost its popularity even further.
Today, The Boiling Crab is one of the most popular seafood restaurants in the country, thanks to its delicious food and unique concept. If you’re ever in the mood for some great seafood, be sure to check out The Boiling Crab!
Richard McFadden is the experienced Editor-in-Chief of Menu Prices Hub. He was a professional chef for more than 8 years, so he knows a lot about the industry. He worked in some of the best kitchens in the country before he joined Menu Prices Hub and now he uses this knowledge to make sure that Menu Prices Hub’s content is always interesting, helpful, and reliable.
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