The Sizzler restaurant has been around for more than 50 years. They are known for their steak, salad, and seafood buffet-style food menu items. People love this place because they can pick the freshest ingredients to make a great-tasting meal.
When you go to Sizzler you take your own plate and fill it will as much food as you want. There are no limits on how much food you can take onto your plate. You can get more of the foods that you like and less of the foods that you don’t like.
Even though there is a lot of great-tasting food at Sizzler, one downside to this restaurant is that their prices are not the most affordable around.
If you are on a strict budget it might make more sense to check out one of the many other similar restaurants in your area. Sizzler is known worldwide for its salad bar because it has over 50 items to choose from.
They have every type of vegetable, fruit, or food that you could want for your salad. You name it and they probably have it. The majority of the salad items are available at no extra charge with the purchase of a meal.
This makes Sizzler’s salad bar very popular and crowded all day long, even during lunch and dinner hours. Another great thing about the food at Sizzler is that you can grill your own steak exactly how you like it.
They have a huge rack full of different types of steak, pork chops, and chicken that you can cook on your own personal grill. Just take as much as you want to make your perfect meal from the buffet bar and then grill it at your table right in front of you.
Let us have a look at most latest sizzler menu prices for 2023.
Sizzler Menu Prices In 2023
|Grilled Chicken Club||$ 17.59|
|Mega Bacon Burger||$ 19.79|
|Classic Burger||$ 17.59|
|Smokey Bacon Burger||$ 18.69|
Soups & Salads
|Caesar Entree Salad||$ 14.89|
|House Side Salad||$ 8.29|
|Caesar Side Salad||$ 8.29|
|Clam Chowder||$ 8.29|
|Chicken Noodles||$ 8.29|
Sides & Add-Ons
|Cheese Toast||$ 1.19|
|Baked Potato||$ 4.59|
|Frnch Fries||$ 3.89|
|Rice Pilaf||$ 3.89|
|Mashed Potataos Topped With Herb Butter||$ 3.89|
|Vegetable Medley||$ 3.89|
|Potato Wedges Serves 2||$ 6.49|
|Potato Wedges Serves 4||$ 10.99|
|Seafood Salad, Serves 2||$ 6.79|
|Seafood Salad, Serves 4||$ 11.39|
|Mac & Cheese, Serves 2||$ 6.79|
|Mac & Cheese, Serves 4||$ 11.39|
|Chocolate Cake||$ 6.29|
|Banana Pudding||$ 6.29|
|Carrot Cake||$ 6.29|
|Strawberry Lemonade||$ 6.09|
|Mango Lemonade||$ 6.09|
|Root Beer||$ 4.19|
|Diet Coke||$ 4.19|
|Peach Lemonade||$ 6.09|
|Iced Tea (Unsweetened)||$ 4.19|
|Orange Juice||$ 4.19|
|Aquafina Bottled Water||$ 4.19|
|Chocolate Milk||$ 4.19|
|Apple Juice||$ 4.19|
|Cranberry Juice||$ 4.19|
|Jumbo Crispy Shrimp||$ 21.99|
|Tri-Tip Sirloin||$ 21.99|
|Malibu Chicken||$ 19.79|
|Italian Herb Chicken||$ 20.89|
Ribs & Chicken
|Double Malibu Chicken||$ 19.79|
|BBQ Ribs (6 Bone)||$ 26.39|
|Chicken Wings (6)||$ 9.79|
|Chicken Wings (12)||$ 15.29|
|Fresh Grilled Salmon||$ 25.89|
|Cilantro Lime Barramundi||$ 25.29|
|Grilled Shrimp Skewers||$ 21.49|
|Shrimp! Shrimp! Shrimp!||$ 21.99|
|Double Lobster Tail||$ 57.19|
Family Meals For 4
|Sliced Grilled Tri-Tip Family Meal||$ 96.39|
|Sliced Grilled Chicken Family Meal||$ 64.99|
|Crispy Shrimp Family Meal||$ 56.69|
|Grilled Shrimp Skewers Family Meal||$ 74.89|
|Baby Back Ribs & Crispy Chicken Strips||$ 79.39|
Hand Cut Steaks
|Tri-Trip Sirloin||$ 21.99|
|New York Strip||$ 35.19|
|Rib Eye||$ 39.59|
|Steak & Jumbo Crispy Shrimp||$ 23.09|
|Steak & Crispy Shrimp||$ 27.49|
|Steak & Crispy Italian Herb Chicken||$ 23.69|
|Steak & Malibu Chicken||$ 21.99|
|Steak & Grilled Shrimp Skewers||$ 27.49|
|Classic Trio||$ 27.49|
|Steak & Lobster||$ 41.79|
Sizzler restaurant company history where Del and Helen Johnson are founders and company was founded in 1958 as Del’s Sizzler Family Steak House. It started with the first location in Culver City, California.
The family-owned business was founded by the husband and wife team, Del and Helen Johnson. They opened the doors to their very first Sizzler location on Sepulveda Boulevard in Culver City, California back in 1958.
In 1959 Del and Helen Johnson opened a second location in Torrance, California. In the early 1970s, as fast food started gaining popularity, Sizzler steak house became increasingly busy so owners Del and Helen hired managers Thomas Boggs, Joseph Whitney, and William Watson to help manage with business increasing.
The family decided to franchise their restaurants in 1972. At that time, there were over 180 Sizzler locations in operation. By 1985 Sizzler had grown to 250 company-owned and franchised restaurants.
Unfortunately by 1993 problems arose when they were forced to close down many of their unprofitable locations which caused the stock value to plummet and left it vulnerable for a hostile takeover in 1996.
Sizzler approached Landry’s Restaurants to purchase the company in 2002. The following year, Sizzler filed for bankruptcy and closed some of its restaurant locations as a result of stiff competition from other upscale steakhouses such as Morton’s Steakhouse.
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